Promoting the nutritional benefits of quality protein corn

Malnutrition continues to be a public health issue in the Philippines affecting infants and school children. In a national survey conducted in 2008 by the Food and Nutrition Research Institute of the Department of Science and Technology (FNRI-DOST), approximately 3.35 million (26.2 percent) infants and children ages 0-5 years old are underweight, while 3.57 million […]